Cashew flour, 180 g

Cashew flour

Instructions for use	Cashew flour is particularly popular for baking, making dietary dishes, thickening breads, pastries, cakes, soups, sauces, and adding to breakfast, yogurt, desserts and smoothies.. ADDITIONAL INFORMATION May contain traces of sesame, earth, and other nuts.
Storage conditions	Keep in a dry place.
Country of origin	Lithuania
Producer	UAB „Aliejaus spaudimo bazė“

Ingredients	100% almond flour.
100 g the average nutrition value	2390kJ/ 571kcal:
	fat of which saturates fatty acids	43 g 7 g
	carbohydrate of which sugars	29 g 7 g
	protein	18 g
	salt	0 g